Let us help you with your next backyard barbecue!  Keep your guests happy with our Juicy Ribs, Pulled Pork and Beef, Crab Dip, Chicken, Wings, Slaw, Beans, Shrimp Salad... and much more.

In a hurry, not to worry.
Our Express Carryout entrance is OPEN!
Just call in your order (410-461-0770) or Fax (443-288-0160).

We will be happy to serve you fast and with a friendly smile...Bare Bones Style!

Banquet Services are also available. Call today and ask to speak with one of our managers about your event.

Below is a list of our Banquet Policies. You may copy and paste this information as needed:

              Thank you for choosing Bare Bones Grill and Brewery.  It is our goal to provide you with the finest quality food and the highest standard of service available.  The following policies and menus were designed to help us assure you of these goals.  We will be glad to help you with your menu selections and any details necessary to make your function a success. We look forward to working with you. 
Please call us at (410) 461-0770 during business hours and speak with Alison.

 

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BARE BONES BANQUET POLICIES

 

1.                  Meal selections are limited to a maximum of three (3) entrιe items.  No exceptions.  Parties of 15 or less may order off of the menu upon arrival. 

2.                  Side orders must be uniform for the entire group.  (ex: All Teriyaki Chicken would be served with baked potato and applesauce)

3.                  Menu selections and how many of each selection must be received by Bare Bones three (3)business days prior to function.  Failure to do so could result in shortages of requested items.

4.                  Signed contracts are required.  Deposits for the room may apply.  Failure to return this contract cancels reserved date. Payment in full is due on the day of event.  

5.                  5% sales tax and 20% gratuity will be added to all food and beverage charges with a minimum gratuity charge of $40.00 for lunch and $50.00 for dinner.

6.                  All Food and Beverage will be on one (1) check unless previous arrangements are made.

7.                  You are permitted to bring special occasion cakes.

8.                  Room set-up will be at the discretion of Bare Bones unless previous arrangements are made.

9.                  Serving times are required and Bare Bones will promptly adhere to these times.

10.              Bare Bones will provide one (1) server per 30 people, and two (2) servers for larger parties.  If you desire additional servers, there will be a fee of $35.00 per server.

11.              Use of the banquet room on a Friday or Saturday night requires an $800.00 minimum in food and veverage (includes alcohol).

12.              There is no charge for the room.

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I have read the above Bare Bones Banquet Policies.  My signature confirms my understanding of the policies and verifies the arrangements as follows:

 

DATE OF PARTY: ______________________         TIME: _________________________________

 

GROUP NAME: ____________________________________________________________________

 

REPRESENTATIVE: ________________________________________________________________

 

PHONE #: _____________________________     FAX#: ____________________________________  

 

APPROX. # ATTENDING: _______________  (Final number and menu required three (3) days prior to event.)

 

 

SIGNATURE (Representative): _____________________________________________

 

You must fax this back to 410-465-9368

 

Or mail to

9150 Baltimore National Pike

Ellicott City, MD  21042

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BUFFET SELECTIONS – minimum of 20 people

 

1.     $14.00 ‘per person’ includes two (2) hot items
        $16.00 ‘per person’ includes four (4) hot items
        $18.00 ‘per person’ includes three (3) hot items and ribs
        (The ‘per person’ price includes a nonalcoholic beverage.)

2.     An individual cheese and vegetable tray are included.

3.     Hot item choices are:

                  Meatballs, BBQ or with peppercorn sauce
                  Wings, buffalo style or fried

                  Pasta Marinara

                  Teriyaki Chicken Stir-Fry

                  Potato Skins

                  Buffalo Chicken Fingers

                  Mozzarella Sticks

                  Sausage & Peppers        

              
                   

 


LUNCH SELECTIONS – Sit Down Party
You may choose up to three (3) items from the following:

            (Price includes choice of 1 non-alcoholic beverage that is refillable)

  • Bare Bones Special Salad  $11.48  (A bed of crisp garden green, fried tortilla strips, diced tomato, aged cheddar cheese, crumbled bacon and topped with grilled teriyaki chicken strips.  Served with honey mustard dressing.
  • Shrimp Salad  $12.48  (Perfectly steamed gulf shrimp and diced celery blended with a creamy  herb dressing on a bed of greens with cherry tomatoes, cucumber slices, hard cooked egg and fresh cole slaw.)
  • Tuna Salad  $ 9.28 (Same as the shrimp salad but with tuna.)

    Includes seasoned fries and choice of one (1) side
  • Bare Bones Special Sandwich  $10.78 (BBQ boneless breast of chicken charbroiled and topped with backon and aged cheddar.
  • BBQ Pork Sandwich  $9.28
  • BBQ Beef Sandwich  $9.28
  • Louisiana Chicken Sandwich  $10.78(Cajun grilled chicken topped with bacon and swiss cheese.)
  • Teriyaki Chicken Sandwich  $9.78
  • Turkey Sandwich  $ 8.98
  • Single Crab Cake  (sandwich or platter)  $14.78
  • Chicken Club Wrap $10.78 (Cajun chicken, provolone cheese, lettuce, tomato, alfalfa sprouts, bacon and herb mayo).
  • Shrimp Wrap $11.78 (Cajun shrimp, Monterey jack cheese, lettuce, tomato, alfalfa sprouts and herb mayo).

Includes baked potato or French fries and choice of one (1) side

  • Lunch Baby Back Ribs  $12.98
  • Lunch BBQ Chicken (specify white meat or dark)  $9.98  white meat  $10.48

    DINNER SELECTIONS – Sit down party
    You may choose up to three (3) entrιe items from the following: 
    (    Price includes choice of one (1) non-alcoholic beverage that is refillable)
    Includes a house salad with choice of dressing, baked potato, and one (1) side 

§         Barbecued Baby Back Ribs  $21.97

§         Barbecued Perdue Chicken  $17.97

§         Teriyaki Chicken  $17.97

       Barbecued Shrimp $20.97

§         12oz Prime Rib (specify one temperature)  $21.97

§         NY Strip Steak (specify one temperature)  $23.97

§         Ribs & Chicken  (specify white meat or dark) $20.47 or white $20.97

§         Broiled Grouper with Imperial Sauce  $22.29

§         Grilled Salmon with Tarragon Sauce  $19.77

§         Crab Cakes (2)  $26.97

§         Ribs & Crab Cake  $24.97

 

Side Choices:  applesauce, cole slaw, baked butter beans, or the vegetable du jour

 

Non-Alcoholic beverages:  coffee, ice tea or soda

 

Soups, appetizers, desserts and alcoholic beverages are not included in the above prices, but may be added and priced accordingly.  Most menus can be customized upon request.

 

 

CHILDRENS MENU

 

Includes French fries and your choice of one (1) side.  (Price includes choice of one (1) non-alcoholic beverage

 

§         Chicken Fingers  $9.99

§         BBQ Baby Back Ribs  $10.79

§         Grilled Cheese Sandwich  $7.78

§         Jumbo Hot Dog  $7.78 

 

 

APPETIZERS AVAILABLE

These are individually priced and each serves approximately 2-4 people.

§         Crab Dip  $9.29

§         Mozzarella Sticks $5.79

§         Chicken Fingers  $7.59

§         Buffalo Chicken Finger $7.59

§         Buffalo Wings $6.99

§         Potato Skins  $6.49

§         Nacho Chips & Dip  $3.99

§         Our Original Onion Loaf  $4.99 half, $5.99 whole

§         Sampler $11.49

(potato skins, chicken fingers, mozzarella sticks and crab dip.) 


We also have an individual cheese tray for $35, vegetable tray for $25, or one tray of both for $35.


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